The dried, ripe seeds: kidney-shaped, slightly flattened; 2-2,5mm long, 1,5-2mm wide and about 
1mm thick. The surface is glossy, greenish-brown or gray-brown, the edge has a slight indentation 
on one side, where the round helium is visible.
Consistency hard and firm, difficult to open. Two pale yellow-colored cotyledons, curved,
approximately 1 mm long radicula.
Odorless, weak taste, when chewing, a bean-like taste develops.